Following the traditions of the Samurai for over 115 years
For over 115 years, Kai has been crafting cutting tools inspired by the traditions of the legendary Samurai from ancient Japan. Kai kitchen knives honour this centuries-old Japanese forging art, which remains the foundation for many of their new products to this day. Kai's goal is to produce exceptional knives of the highest quality.
Ultimate sharpness, stunning design and perfect ergonomics – that’s what makes Miyabi knives exceptional. These knives combine German reliability with Japanese craftsmanship and are made in Seki, Japan. Miyabi offers a wide range of Japanese knives, from shotohs and sujihikis to gyutos and santokus. Ideal for both amateur chefs and professional chefs.
Up until the end of the year we will raffle off some great products. Here’s how you join! Sign up using the link below and get a chance to win great prizes. For the first raffle, we'll be giving away 4 MKM knives!
